Recipes for a virgin Strawberry Daiquiri
strawberry daiquiri cocktail

Although we refrain from removing our star players from any cocktail, we understand that sometimes you’re just looking for a delicious drink without the added alcohol.

The Strawberry Daiquiri is hands down one of the most popular choices when it comes to mocktails. A quick walk down history memory lane suggests that for as long as people have been crafting cocktails, they’ve also made non-alcoholic options to be enjoyed. Since the early 19th century the term mocktail was used and it grew in popularity ever since.

From soon-to-be mothers to a work lunch, the Strawberry Daiquiri mocktail is a favourite choice.

How to make a virgin Strawberry Daiquiri

Typically made white rum, the Strawberry Daiquiri is easily converted into a mocktail. Simply substitute the rum with a carbonated drink link tonic water or lime soda:

  • Tonic water is carbonated water with added quinine and sugar for a bitter and sweet taste.
  • Lemon lime soda or Sprite is carbonated and much sweeter than tonic water.


  • 250g frozen strawberries
  • 60g fresh strawberries
  • 1 lime, cut into wedges
  • 1 tot (25ml) simple syrup
  • 2 tots (50ml) fresh lime juice
  • 4 tots (100ml) tonic water/lime soda
  • Garnish: strawberry


In a blender, combine the lime with both the fresh and frozen strawberries.

Pour in the simple syrup, lime juice and tonic water/lime soda, and blend until smooth.

Pour into a glass.

Follow this easy cocktail recipe to make your own Strawberry Daiquiri at home.