Cuba is said to be the birthplace of the Mojito where, in the late 1500s, a small boarding party went ashore in search of medicinal ingredients knowing the the local South America Indians had various remedies to treat various tropical illnesses. They came back with the original ingredients that make up the Mojito, namely aguardiente de caña (a crude form of rum made from sugar cane) mixed with lime, sugarcane juice and mint.

Part of the classic cocktails family, the Mojito is easy to prepare and combines sweet with citrus flavours that make a great after hours pick me up.

Sit back, relax and enjoy a refreshing Mojito Cocktail after work with this easy recipe:

Originating from Cuba, the Strawberry Daiquiri is an iconic pink drink that has graced many movie sets. Best served chilled, it is a classy companion to an evening of slow jazz with good conversation. The best Strawberry Daiquiris are made with frozen strawberries instead of ice for a delicious slushy consistency that does not dilute the flavour.